Category Archives: Asian
Baby, give it up and have my Duck Bulgogi
I had a catch-up with my usual hangout members. Not having been out of my house, yes seriously except the walks to the grocery stores, for two weeks, my body was itching to move, so I jumped at the chance … Continue reading
Filed under Asian, Me the Gourmet Cook
Chickpea, spinach, raisin pilaf
It has been either dull or rainy for over a week, which marks another record of unusual Sydney summer weather. The temperature surged up to around 40 degree just the week before, and one day it dropped to a mid-low … Continue reading
Filed under Asian, European, Me the Gourmet Cook, Vegetarian
Happy Lunar New Year!
Gong Xi Fa Cai -Mandarin (Kung Hei Fat Choi-Cantonese) 새해 복 많이 받으세요 (Se He Bok Ma Ni Ba Du Se Yo) Yesterday we celebrated the lunar New Year’s Day with the New Year’s soup, so called, Rice cake soup … Continue reading
Filed under Asian, Me the Gourmet Cook
Night Noodle Market
October, the Good Food Month, is over. Sydney in October vibrates with excitement as the calendar is filled with a series of joyful events boosting a feast of flavours for foodies. Restaurants and bars across the city provide fantastic culinary … Continue reading
Filed under Asian, Me the Gourmet Cook
Asian Affair
I don’t cook Asian food as much as I should because I love western food, especially Mediterranean cuisine. – Italian and Spanish. I love cheese so much I often nibble on it as a snack when I’m on the computer … Continue reading
Filed under Asian, Me the Gourmet Cook, Vegetarian
Steamed Ocean Perch with Leek Miso Sauce
Steamed Ocean Perch with Leek Miso Sauce I’ve been cooking with fish a lot since I moved close to the fish market. It’s so much fun to try all different type of fish and experiment matching them with different methods. … Continue reading
Filed under Asian, Me the Gourmet Cook
